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How To Calibrate a Kenmore Oven

How To Calibrate A Kenmore Oven

Calibrating a Kenmore oven is an essential task that ensures the oven’s temperature is accurate, allowing your food to cook well.

It is also necessary because the oven can vary from the set temperature, resulting in overcooked or undercooked food.

A calibrated oven ensures that the cooking is consistent and precise. This article will discuss the simple steps to calibrate Kenmore ovens.

  • To calibrate a gas Kenmore oven, preheat the oven.
  • Turn it to the highest temperature for about 20-30 minutes.
  • Next, check the temperature with an oven thermometer and adjust the temperature.
  • Finally, verify the temperature.
  • Check your oven’s instructional manual for specific calibration instructions to calibrate an electric gas oven.
  • Afterward, press the “bake” button on the keypad and adjust the temperature.
  • Finally, verify the temperature.

Below, we will walk you through a step-by-step guide to calibrating gas and electric Kenmore ovens.

Afterward, we will answer common queries about the calibration process. Let’s get started.

How To Calibrate Your Gas Kenmore Oven

Knowing the type of Kenmore oven you have is essential before attempting to calibrate it.

There are mainly two types of Kenmore ovens: gas and electric ovens.

Most Kenmore ovens are pre-calibrated before they sell to customers. However, there is a slight chance that your oven may not be adequately set before selling out to buyers.

In that case, here is a step-by-step guide you can follow:

1. Preheat the Oven

Preheat The Oven

The first step in calibrating a gas Kenmore oven is to preheat it. Turn your oven to the highest temperature for about 20-30 minutes.

This will help stabilize your oven temperature and ensure the appliance is at its maximum.

2. Check the Temperature

Check The Temperature

Once your oven is hot, it is time to check the temperature. You can use an oven thermometer to check its temperature.

Place your thermometer at the center of the oven, and the door should be closed. Keep the thermometer in for five to ten minutes before taking it out to check the temperature reading.

Endeavor to remove all pans, pots, and sheets to prevent damage from heat.

3. Adjust the Temperature

Adjust The Temperature

If your temperature reading is off by a degree, you can easily adjust it. Most Kenmore gas ovens have an adjustable thermostat accessible from the back of the oven.

Turn the oven off and remove the bottom cover to reveal the thermostat. Use a small screwdriver to carefully adjust the thermostat by turning the screw in the appropriate direction.

Turn it clockwise to increase the temperature and counter-clockwise to decrease it.

Make minor adjustments and place the thermometer in the oven to recheck the temperature till it reaches the desired degree.

4. Verify the Temperature

Verify The Temperature

After adjusting the temperature, the next step is to verify that it has been calibrated. This ensures that the process will not have to be repeated.

Repeat the process from the first step if you have not achieved your desired temperature.

How To Calibrate an Electric Kenmore Oven

Got an electric Kenmore oven?

Below are the steps to calibrate it:

1. Check Your Oven’s Instructional Manual

Check Your Oven's Instructional Manual

Calibrating an electric Kenmore oven is quite simple. However, each model may come with different instructions on how to reset the temperature.

If you cannot find your device’s manual, you can Google search for an electronic copy online.

2. Press the “Bake” Button on Your Keypad

Press The Bake Button On Your Keypad

Most electric Kenmore ovens have a tab or button labeled “bake.”

Hold this button for eight seconds, and the oven will display “0.” If it shows “0”, it is now set to factory calibration.

When it shows “-2” or “4,” it means the oven has been calibrated before.

3. Adjust the Temperature

Adjust The Temperature

Press the “Up and Down” arrow button on the front display panel to calibrate the oven. This will instantly preheat the oven.

Every time you tap on the arrow, the temperature changes by a degree. A plus or minus sign will appear for you to increase or bring the temperature lower than its original factory calibration.

4. Check the Temperature

Check The Temperature

Check the temperature after you have reset it to your desired degrees. Your oven will automatically display the restore “time” tab.

Click on the “save” tab if you have achieved your desired texture and your calibration process is complete. Your device will maintain that temperature till the next time you reset it.

These steps should suffice. But if you still face issues calibrating your oven, you may need to access the temperature sensor at the back of the range and reset it manually. Like the gas oven, you only need a small screwdriver to remove the screws.

Carefully hold the sensor and pull it out. Once it is visible, gently use the screwdriver to adjust it. You must turn it clockwise to increase and anticlockwise to decrease the temperature.

Make slight adjustments and repeat till you achieve the desired temperature.

Visit your instructional manual for more precise instructions, or take it to an expert for repairs at the store.


Calibrating an oven may seem arduous, but it is quite simple. Nobody likes to see an unevenly cooked or burnt meal when you bring it out of the oven.

Depending on which Kenmore oven you use, you can follow the instructions above to calibrate it.

You can also call a professional to help if you are too engaged to handle the calibration or not tech-savvy.

This will make an excellent option. While it will cost you more, you are sure of a good, stress-free calibration.

Got further queries? Check our answers to some frequently asked questions below.

Frequently Asked Questions

How Do I Know if My Oven Has Been Calibrated?

If you want to know if your oven has been calibrated, leave it to preheat at 350 degrees for a few seconds after calibration.

Place a thermometer in the oven, allow it to sit, and settle on a number. If it is precisely 350 degrees, your oven has been appropriately calibrated.

Can I Calibrate My Kenmore Oven Without a Thermometer?

Yes, you can. If you cannot access a thermometer and want to calibrate your oven, use sugar instead. You can use it to keep track of the temperature while calibrating your oven.

The melting point of a sugar cube is 366 degrees Fahrenheit and 186 degrees Celsius, respectively.

If you place a sugar cube in a 375 degrees Fahrenheit heated oven that doesn’t melt, your oven runs cold.

If you put the sugar in a 350 degrees oven and it melts quickly, your oven runs hot.

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