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What Is a Continuous Cleaning Oven?

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KEY TAKEAWAYS

A continuous cleaning oven is an older type of oven that features a special porous ceramic coating. This coating prevents grease from forming beads or droplets and facilitates the oxidation of oven soil when exposed to heated air, keeping the oven interior cleaner over time. Unlike self-cleaning ovens, continuous cleaning ovens don’t rely on high temperatures or steam to clean but require specific maintenance and cleaning methods.

What Is a Continuous Cleaning Oven?

A continuous cleaning oven, an older type of oven not found in current models, has a unique feature that sets it apart from other ovens. It boasts a special interior coating made of a porous ceramic material that is dark in color and slightly rough to the touch. This rough, dark finish prevents grease spatters from forming beads or droplets and “masks” any spills that have occurred, making the oven easier to clean.

How Does a Continuous Cleaning Oven Work?

Unlike self-cleaning ovens, which rely on high temperatures or steam to remove residue and food leftovers, continuous cleaning ovens rely on their special coating to facilitate cleaning. This coating increases the exposure of oven soil to heated air, resulting in oxidation. This oxidation process, in turn, reduces the size of the soil granules over time, making the oven interior appear cleaner.

Key Benefits of a Continuous Cleaning Oven

Continuous cleaning ovens offer several key benefits, including:

  1. Dispersal of Grease and Spills: The special porous ceramic coating prevents grease spatters from forming beads or droplets and “masks” spills, increasing the exposure of oven soil to heated air for oxidation.
  2. Low Maintenance: These ovens require minimal cleaning effort compared to traditional ovens. You can remove heavy spills with a small amount of water and a stiff nylon brush after the oven has cooled.
  3. Safety: Since these ovens do not require harsh chemical cleaners, you avoid exposure to potentially harmful substances.

Cleaning and Maintenance for Continuous Cleaning Ovens

Proper maintenance and care for a continuous cleaning oven require specific steps:

  1. Remove all cooking utensils and oven racks. Clean these by hand with soapy water and a scouring pad.
  2. Close the door and set the oven temperature control to Bake at 400 degrees F.
  3. Allow the oven to run for at least four hours. Repeated cycles may be necessary before an improvement in appearance is noticed.
  4. Heavy spills should be removed as soon as possible after the oven has cooled.

Remember, never use commercial oven cleaners, soap or detergent, silicone sprays, coarse steel pads, or coarse steel brushes on continuous cleaning ovens, as they can cause permanent damage to the liner.

Limitations of Continuous Cleaning Ovens

While continuous cleaning ovens offer several advantages, they also come with some limitations:

  1. Ineffectiveness: These ovens may not be as effective in keeping the oven clean as they claim.
  2. Limited cleaning options: You cannot clean them using traditional cleaning methods as these can cause permanent damage to the liner.
  3. Energy efficiency concerns: While generally more energy-efficient than self-cleaning ovens, they may still require some manual cleaning.
  4. Less thorough cleaning: Continuous cleaning ovens may not provide as thorough a cleaning as self-cleaning ovens, which use high temperatures to incinerate stubborn residues.

To conclude, continuous cleaning ovens can be a great option for those looking for a low-maintenance oven. However, they may not be as effective or convenient as self-cleaning ovens in removing stubborn, baked-on residue. Always consider your specific needs and preferences when choosing an oven.

Frequently Asked Questions

Are continuous cleaning ovens still being produced?

No, continuous cleaning ovens are an older type of oven and are not being produced in current models.

Can the special coating of a continuous cleaning oven wear off over time?

Yes, the special porous ceramic coating can wear off over time, especially if harsh cleaning methods or substances are used.

Why can’t I use commercial oven cleaners on a continuous cleaning oven?

Commercial oven cleaners, as well as soap, detergent, silicone sprays, coarse steel pads, or coarse steel brushes can cause permanent damage to the special porous ceramic coating of a continuous cleaning oven.

What should I do if my continuous cleaning oven is not cleaning as effectively as it used to?

If your continuous cleaning oven is not cleaning as effectively as it used to, it may be due to the coating wearing off or heavy spills not being removed promptly. In such cases, you may need to rely on manual cleaning to a certain extent.

How can I ensure the longevity of my continuous cleaning oven?

To ensure the longevity of your continuous cleaning oven, avoid using harsh cleaning methods or substances, remove heavy spills as soon as possible after the oven has cooled, and run the oven at 400 degrees F for at least four hours regularly to facilitate the oxidation process.

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